A visit to Chictic:
On Sunday
10/6/13, we visited a large farm called Chictic, which is one and a half hours from
Cuenca. Chicti belonged to Victoria and
Carlos and is where I spend my first 6 formative years. I have nothing but fond
and happy memories of the place.
When I was a
child, Chicti grew sugar cane and made rum. That was the business. The farm,
also, grew many crops like corn, potatoes, beans etc.. that were used by the
family. In addition, livestock and many other animals like hogs, cuis, chickens
which were also for family consumption. It was a beautiful and wonderful place
to grow up and play.
Today, the
farm is owned by a nephew and it used only as a residence.
Seeing the
farm after so many years was very emotional. Not much has changed but just a
few additions. All that I remember was still the same and why shouldn’t it be ?
mountains don’t change much. The small hill we used to slide down in the mud
when it rained is still there.
The only
strange thing was the scale of things. As a child it seemed everything took
longer and was farther away than it actually is. What I thought took 40 minutes
from the nearest village called Paute to the farm, was only 20 minutes. Granted
the roads are much better now.
The
mountains which seemed so far away, now seemed closer.
We spent a
few hours in Chictic, had lunch of roasted pig and traditional Ecuadorian
dishes, talked with the family and reminisced, then back to Cuenca.
Overall, that
which I’ve been looking forward for so long, did not disappoint me. I went back
in time for a few hours. It was unforgettable.
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